Alphonso Mango Sorbetto

Harvested in the remote Ratnagiri district on the west coast of India, Alphonso is considered the best mango in the world because of its superb flavor and smooth texture. Like biting into a ripe mango, this exotic flavor is sublimely rich and silky.

Argentine Sea Salt Caramel Gelato

Buttery, sweet caramel gelato made with imported Argentine Dulce de Leche becomes even more irresistible with an infusion of French sea salt and chocolate dipped salted caramel truffles. A perfectly balanced sweet and savory delight!

Belgian Dark Chocolate Gelato

Chocolate lovers will not be disappointed.  Smooth and intense, our dark chocolate is crafted in one of Belgium’s oldest cocoa roasteries and made from the finest blend of sustainable cocoa beans.  This is artisan gelato at its decadent best.

Birthday Cake Gelato

Make every day a party with our scrumptious cake batter gelato filled with festive, multicolor candy confetti.

Bourbon Vanilla Apple Crisp Gelato

Bits of cinnamon-y streusel and baked apples are blended into our signature Madagascar bourbon vanilla. This elegant taste is rich and unique!

Caribbean Coconut Gelato

A tropical treat featuring sweet, fresh coconut shavings blended with creamy Madagascar vanilla.

Cherry Chocolate Chip w/ Honey Roasted Almonds

Experience love at first taste. Featuring the world famous Fabbri Amarena cherries imported from Bologna, Italy, our signature Amarena cherry gelato is enhanced with decadent Belgium chocolate slivers and crunchy roasted almonds. This treat is not to be missed!

Coffee Chocolate Chip Gelato

Our imported, 100% Arabica blend coffee beans create a gelato fit for the most discerning coffee aficionado.  An infusion of semisweet Belgium chocolate pieces further elevates the high.

Cookie Butter (Speculaas) Gelato 

Make every day feel like a European holiday when you cozy up with our tasty cookie butter gelato enhanced by an irresistible cookie butter ribbon. Made with spiced shortbread cookies, this unique flavor is a Belgian tradition. Enjoy the subtle sweetness and hints of caramelized cinnamon as you savor this irresistible treat.

Green Tea Gelato

East meets West in this light and refreshing treat! We make our green tea gelato from shade grown, 100% Japanese Matcha green tea. The carefully maintained green tea leaves are handpicked, steamed and slowly ground into the ultra-fine Matcha powder, known for its intense yet delicately smooth flavor. Enjoy the benefits of this nutrient rich, ancient tea enhanced with the sweetness of fresh California milk.

Italian Espresso Gelato

Made with 100% Arabica blend coffee beans from the mountains of Serra Acima in Brazil. The mature Arabica bean delivers a deep and delicious espresso flavor to our gelato. Lightly softened with a small amount of cream and sugar, this full-bodied blend leaves a lasting impression.

Limoncello Sorbetto

Inspired by the traditional Italian liqueur, this sorbetto is smooth and sweet with an intense lemon flavor, thanks to the distinctive taste of Sorrento lemons. The perfect after dinner dessert.

Madagascar Vanilla Bean Gelato

The distinctive flavor of our bourbon vanilla comes from its origin of Madagascar, an island located off the southeastern coast of Africa. We combine our vanilla with fresh cream, milk and pure cane sugar to complement the purity and richness of this exquisite bean.

Maple Roasted Butter Pecan Gelato

We begin with a rich, butter pecan gelato and finish with a generous infusion of crunchy candied pecans and a delicious ribbon of maple syrup.

Mint Chocolate Chip Gelato

This refreshing blend features fresh mint gelato infused with the delectable crunch of Belgian chocolate shavings.

NY Strawberry Cheesecake Gelato

Experience the rich, full flavor of cheesecake gelato swirled with a vibrant ribbon of tart Fragolissima Arabeschi, whole strawberries enveloped in a sweet aromatic sauce.

Old World Spumoni Gelato

This beloved Italian favorite is a swirled fusion of full-bodied, dark Belgium chocolate, Italian pistachios and Fabbri Amarena cherries from Bologna, Italy. This festive crowd-pleaser is a vibrant spectrum of flavors and colors alike.

Passion Fruit Sorbetto

Experience the sweet, exotic flavor of this South American fruit captured in our creamy sorbet.

Piemonte Hazelnut Chocolate Crunch Gelato 

Our artisan blend of Belgian chocolate and Piemonte hazelnut gelato is enhanced by a delicious infusion of crunchy Valrhona Caramelia pearls and a chocolate hazelnut ribbon. This delicate balance of bold flavors creates a seductive Italian treat.

Pure Sicilian Pistachio Gelato 

The taste of Italian tradition! The secret to this Villa Dolce signature is our proprietary blend of 100% pure pistachio butter imported from Italy.  An extraordinary flavor inspired by the tradition and romance of gelato crafting.

Roasted Banana Dulce De Leche Gelato

Bananas roasted in brandy and brown sugar are combined with delectable swirls of Argentine Dulce to create this richly complex dessert.

Rosanna Raspberry Sorbetto

Hand picked ripe raspberries mixed with sweet cane sugar create an intense flavor that is pleasantly tart and sweet.

Sicilian Blood Orange Sorbetto

Made from Sicilian blood oranges, the unique red color is the result of the antioxidant anthocyanin, which develops while the fruits ripen in the temperate climate of the Mediterranean.  Sweeter than a typical orange, this magical favor is dynamic and refreshing.

Stracciatella Gelato

To make this elegant Italian version of chocolate-chip ice cream, we begin with a base of pure fior di latte gelato and drizzle it with warm Belgium chocolate. As the chocolate hardens, it is gently mixed into the gelato delivering luscious, melt-in-your-mouth chocolate slivers in every bite!

Tiramisu Gelato

Inspired by a favorite Italian dessert, our sweet cream gelato is combined with mascarpone cheese, coffee and Marsala wine then infused with ladyfinger cookie pieces and finished with a dash of gourmet cocoa powder.

Torta Al Limone (Lemon Pie) Gelato 

Like sunshine in a bowl, we combine our lemon cream gelato with delicious bits of lemon pie and swirls of lemon cookie variegate, delivering a delightful snap of citrus amid the sweetness. Indulgent and extravagant, enjoy this dessert like you would a summer in Capri.

Traditional Cookies & Cream Gelato

Satisfy your craving for milk and cookies with this creamy cookie gelato featuring a bounty of crunchy chocolate wafers and a decadent fudge swirl.

Ube Purple Yam Gelato

A culinary staple of Filipino cuisine, the Ube yam delivers a flavor that is gently sweet and nutty. The Ube’s extraordinary, vibrant purple color also makes this gelato a beautiful compliment to any display case or dessert offering!

Vegan Chocolate Gelato

Smooth, rich, and ultra-creamy, this exquisite dairy-free dessert
magnifies the intense flavor of our imported dark chocolate.
Made for the most discerning chocolate lo

Vegan Vanilla Gelato

Supremely decadent and creamy, this non-dairy, vegan delight highlights the exquisite flavor
of our imported Madagascar Vanilla Bean. Refined in its simplicity, our vanilla is rich but not
overpowering.

Wild Strawberry Swirl Gelato

Our version of this classic gelato is made with sweet, sun ripened, California grown strawberries swirled with a vibrant ribbon of Fragolissima Arabeschi, strawberries enveloped in a sweet aromatic sauce.

Wild Strawberry Sorbetto

Our refreshing, velvety soft sorbet delivers the mouthwatering taste of sweet, sun-ripened strawberries.

Zesty Lemon Sorbetto

Taste the difference. Our zesty lemon sorbet is the perfect blend of freshly squeezed lemon juice and pure cane sugar. Velvety soft with an intense flavor, its sweetness is tempered with just the right amount of tang.